I was totally in love with the taste and concept of Chocolate Sweet Potato Frosting.
A vegetable for goodness sake!
It was easy to work with and as my taste testers said, “just tastes like chocolate cream.”
I was totally in love with the taste and concept of Chocolate Sweet Potato Frosting.
A vegetable for goodness sake!
It was easy to work with and as my taste testers said, “just tastes like chocolate cream.”
Full confession: this Chocolate Frosting made from Sweet Potato was not my idea.
I first heard about it on Mummy Made it and because I am currently zoned in on all things icing and frosting at the moment to zshush up my creations, I thought I would explore further.
Google reveals that quite a few knew about this about 5 years ago and I’m late to the party! Better late than never right?
So while my last blog post was about how raw cacao is not that great for you after all (read it here) – here’s a Chocolate Brownie recipe using cacao!
It’s ok, I haven’t gone mad, it’s just that I wanted to clarify that you don’t necessarily have to give it up altogether.